Quietly Humming

Little Miss Thing, age 7: “Mom told me to help you with dinner.”

Me: “Uh… I’m just heating up chili. Maybe you can make peanut butter sandwiches for everyone?”

LMT: “I’ve made a lot of them lately. I’m pretty good at it.”

Me: “I’m sure you are.”

LMT: (making sandwiches, quietly humming)

LMT: “Do I have to eat those carrots? We had them for lunch.”

Me: “You had carrots at lunch? Really?”

LMT: “Yes.”

Me: (glaring)

LMT: “We did!”

Me: (glaring intensifies)

LMT: “At lunch… about a month ago.”

Me: “That’s more like it. Tell you what, I sliced up a red bell pepper for Mom. You can eat that or carrots.”

LMT: “Ewwwww… I’ll take carrots. Definitely carrots.”

LMT: (quietly humming)

LMT: “Should I put butter on all of them?”

Me: “On the carrots?”

LMT: “No, the bread.”

Me: “Butter? Don’t you mean peanut butter?”

LMT: “I just call it butter now. I don’t know why.”

Me: “OK, sure. Whatever you call it, it goes on all the sandwiches. That’s why we call them peanut butter sandwiches.”

LMT: “Right, butter sandwiches.”

Me: …

Me: “Call it whatever you want. Just do it.”

LMT: (quietly humming)

LMT: “Do I have to eat chili?”

Me: “Yes.”

LMT: “Why? It’s a free country.”

Me: “Not when you’re a kid, it’s not.”

LMT: “That’s not fair.”

Me: “It really isn’t. Wait… Where’s the red pepper I just sliced?”

LMT: “I ate it.”

Me: “All of it?”

LMT: “Yeah. It’s my favorite.”

Me: …

LMT: (quietly humming)

Future Chef

We let the boy make his own dinner tonight. We felt, at age 7, he should start earning his keep and preparing his own food.

Moment later, he produced a sandwich comprised of peanut butter, peanuts, shredded cheddar cheese, and bright pink strawberry Quik dust.

Before we could even close our open-hanging jaws, he washed it all down with strawberry milk and thoroughly loved every bite. He really, really, sincerely loved it.

I truly don’t know what to say. To each his own, I guess.